• What does it taste like? Tamarillo flesh tastes tangy and sweet and its skin is bitter. It tastes most like a tomato, kiwi, and passionfruit combined.
• What does it smell like? Tamarillo has a mild scent that is slightly tangy and spicy.
• What does it feel like? Tamarillo has a (red/orange) smooth skin that’s relatively thick, and a (orange) juicy, pulpy flesh like tomato flesh.
• Where does it grow? Tamarillo is native to South America. It now grows around the world too, including in Africa, Asia, Australia, New Zealand, and the United States.
• How do you eat it? Tamarillos are commonly eaten raw by cutting it in half and scooping the flesh. They’re also added to savory dishes like salsa, chili, and dressings.